Food Menu
| Sunday | Monday | Tuesday | Wednesday | Thursday | Friday | Saturday |
|---|---|---|---|---|---|---|
|
28 |
29 |
30 |
31 |
1 |
2 |
3 |
|
4 |
5 |
6 |
7 Lunch: BREADED CHICKEN ROLL FRIES |
8 Lunch: TSO CHICKEN RICE COOKIE |
9 Lunch: PORK & CHEESE TAMALE, CORN # 8 SCOOP |
10 |
|
11 |
12 Lunch: HOLIDAY |
13 Lunch: BACON CHEESEBURGER W/ONION RINGS 1 BAG CHIPS |
14 Lunch: CHIX & 2 WAFFLES 1/2 CUP FRUIT SYRUP CUP |
15 Lunch: RIB-BBQ SANDWICH ON FRENCH ROLL SPICY POTATOES |
16 Lunch: TURKEY & GRAVY #12 MASHED POT# 8 DINNER ROLL/CORN |
17 |
|
18 |
19 Lunch: Thanks Giving Break |
20 Lunch: Thanks Giving Break |
21 Lunch: Thanks Giving Break |
22 Lunch: Thanks Giving Break |
23 Lunch: Thanks Giving Break |
24 |
|
25 |
26 Lunch: NON STUDENT DAY |
27 Lunch: HOT DOG SPICY POTATOES |
28 Lunch: BREADED CHICKEN ROLL FRIES |
29 Lunch: TSO CHICKEN RICE COOKIE |
30 Lunch: MAC & CHEESE WITH CHICKEN # 6 SCOOP 4-WAY / ROLL & BROWNIE |
1 |